2 gaufres liégeoises ; 4 x 6 trous.
Poids du pâton 125-130 g.
Gaufre cuite +/- 115 g.
2 gaufres liégeoises ; 4 x 6 trous.
Poids du pâton 125-130 g.
Gaufre cuite +/- 115 g.
Meet HVD at the HorecaExpo booth 2339 and HVD for Chefs at HorecaExpo Chef's Place Booth CP27.
From the 15th of November until the 18th of November at Flanders Expo